Boat Food: Quick Breads!

I admit it.  I eat the same foods over and over.  And over.  Usually to the point I can't bear to look at that food again for a long time.

For a while now, that has been Avocado Toast.  It's super easy, delicious, and thanks to the avocado, very filling.  I just toast some really good bread (on the boat, that means put it in a skillet on the stove top...) and top it with avocado slices/smear and some sun dried, or really good, fresh tomatoes.  And maybe some seasoning salt.  I have been eating it off and on for years, but here on the boat, I'm finding that I eat it almost all week long.

Yesterday I ran out of bread.  Oh.  Em.  Gee.

Updates and next up - Lazy Jack Bag!

View from our "new" slip

I know - it's been quiet on the blog.  But guess what that means?!  It's crazy around here! (well, it could also just be boring around here, but nah - it's crazy!)

I finished my finals at school last week - and am now a chef!  (technically, a Certified Culinarian...)  I'm still at the bakery and loving it.

I'm starting to teach fitness classes again - so that should be fun.  And since we have been "spending more time on the boat" for the past 2+ months, I'm able to paddle at least a few days a week.  Just shove that board off the handy rack, and splash - time to paddle!

Proof that boat designers hate live aboards

Hanging space and why boat designers hate live aboards/cruisers.

Boat Projects: How much anchor chain do we have, anyway...?

When you anchor out, it's pretty important to know just how much anchor chain/rope you have attached to the end of your anchor.

Making Omelettes

What to do with a Dozen Broken Eggs?

About a week ago, I dropped this handy little egg storage device and to my surprise, broke evey last egg in the "protective" case.